AUTHENTIC 1800'S VILLA
WITH AMIATA MOUNTAIN VIEW

Laid on a stretch of the Via Francigena, one of the many pilgrimage routes that led from France to Rome and then to Puglia where pilgrims and crusaders embarked to reach the Holy Land, the farm is an ideal place for a break from the stress of life. Located halfway between San Quirico d’Orcia and Radicofani, from here you can easily reach wonderful places like Montalcino, Castiglione d’Orcia, Bagno Vignoni, Bagni San Filippo, Pienza.

Wooden beams, walking travertines, stylish antique furniture will welcome you in comfortable spaces all furnished with objects of art together with salvaged pieces that have an added value for their tradition.

Steps and table tops have been made from old troughs, ancient sieves of the grandparents’ grain have been transformed into mirrors, travertine benches are used to sit on what were once steps and then chandeliers, made with look for the barrels of a cellar that no longer exists, make these environments truly unique. The individual locations of which the farm has perfectly equipped and functional kitchens, many of which have a fireplace.

Outside there is a large garden where everyone can wander and relax, a swimming pool (7.50 x 15 meters) around which everyone can gather but also the barbecue for grilled meat, outdoor dining, and spaces where you can chat outdoors while the smell of lavender and rosemary help make peace with all the senses.

If you want to live like a king, choose the suite, which is named after the King, who is the last room furnished after the renovation. You will find a bathtub in the middle of the room to allow you to relax in an aromatic and fragrant bath. Its windows open onto the garden while in the living room you will find a comfortable iron stove to warm up your romantic winter evenings.

In the area dedicated to your welcome you will also find a small sales point with the company’s products and those of neighboring companies belonging to a strictly organic network: in addition to legumes also black chickpeas, cereals, soups, herbal teas, edible flowers, biscuits spelled, pasta with aromatic herbs and oil. Then local wines and craft beers.